| Plural | chymosins |
chymosin enzyme
chymosin enzym
chymosin production
chymosin produktion
chymosin extraction
chymosin ekstraktion
chymosin activity
chymosin aktivitet
chymosin application
chymosin anvendelse
chymosin source
chymosin kilde
chymosin function
chymosin funktion
chymosin role
chymosin rolle
chymosin stability
chymosin stabilitet
chymosin dosage
chymosin dosis
chymosin is an essential enzyme in cheese production.
chymosin er et essentielt enzym i osteproduktion.
many dairy products rely on chymosin for their texture.
mange mejeriprodukter er afhængige af chymosin for deres tekstur.
chymosin helps in curdling milk during the cheese-making process.
chymosin hjælper med at størkne mælk under ostefremstillingsprocessen.
scientists study chymosin to improve cheese quality.
forskere studerer chymosin for at forbedre ostekvaliteten.
chymosin can be extracted from animal rennet.
chymosin kan udvindes fra animalsk ostemiddel.
some vegetarians avoid cheese made with chymosin from animals.
nogle vegetarer undgår ost lavet med chymosin fra dyr.
chymosin is also known as rennin in the dairy industry.
chymosin er også kendt som rennin i mejeribranchen.
chymosin plays a key role in the coagulation of milk.
chymosin spiller en nøglerolle i mælkens koagulation.
biotechnology has led to the production of recombinant chymosin.
bioteknologi har ført til produktionen af rekombinant chymosin.
chymosin is crucial for making traditional cheeses.
chymosin er afgørende for at lave traditionelle oste.
chymosin enzyme
chymosin enzym
chymosin production
chymosin produktion
chymosin extraction
chymosin ekstraktion
chymosin activity
chymosin aktivitet
chymosin application
chymosin anvendelse
chymosin source
chymosin kilde
chymosin function
chymosin funktion
chymosin role
chymosin rolle
chymosin stability
chymosin stabilitet
chymosin dosage
chymosin dosis
chymosin is an essential enzyme in cheese production.
chymosin er et essentielt enzym i osteproduktion.
many dairy products rely on chymosin for their texture.
mange mejeriprodukter er afhængige af chymosin for deres tekstur.
chymosin helps in curdling milk during the cheese-making process.
chymosin hjælper med at størkne mælk under ostefremstillingsprocessen.
scientists study chymosin to improve cheese quality.
forskere studerer chymosin for at forbedre ostekvaliteten.
chymosin can be extracted from animal rennet.
chymosin kan udvindes fra animalsk ostemiddel.
some vegetarians avoid cheese made with chymosin from animals.
nogle vegetarer undgår ost lavet med chymosin fra dyr.
chymosin is also known as rennin in the dairy industry.
chymosin er også kendt som rennin i mejeribranchen.
chymosin plays a key role in the coagulation of milk.
chymosin spiller en nøglerolle i mælkens koagulation.
biotechnology has led to the production of recombinant chymosin.
bioteknologi har ført til produktionen af rekombinant chymosin.
chymosin is crucial for making traditional cheeses.
chymosin er afgørende for at lave traditionelle oste.
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