leavened bread
hævet brød
leavened dough
hævet dej
leavened products
hævede produkter
leavened cake
hævet kage
leavened pastry
hævet bagværk
leavened rolls
hævede rundstykker
leavened pizza
hævet pizza
leavened tortillas
hævede tortillas
leavened bagels
hævede bagels
leavened crackers
hævede kiks
the bread was leavened with yeast for a fluffy texture.
brødet blev hævet med gær for at få en luftig tekstur.
she prefers leavened dough for her pizza crust.
hun foretrækker hævet dej til sin pizzabund.
leavened bread is a staple in many cultures.
hævet brød er en fast bestanddel i mange kulturer.
they learned how to make leavened pastries during the class.
de lærte at lave hævede bagværk under timen.
leavened products often rise during baking.
hævede produkter hæver ofte under bagning.
he enjoys experimenting with different leavened recipes.
han nyder at eksperimentere med forskellige hævede opskrifter.
leavened bread takes longer to prepare than unleavened bread.
hævet brød tager længere tid at forberede end fladt brød.
the chef explained the science behind leavened dough.
kokken forklarede videnskaben bag hævet dej.
in ancient times, people used natural leavened methods.
i oldtiden brugte folk naturlige hævemetoder.
leavened bread is often associated with festive occasions.
hævet brød er ofte forbundet med festlige lejligheder.
leavened bread
hævet brød
leavened dough
hævet dej
leavened products
hævede produkter
leavened cake
hævet kage
leavened pastry
hævet bagværk
leavened rolls
hævede rundstykker
leavened pizza
hævet pizza
leavened tortillas
hævede tortillas
leavened bagels
hævede bagels
leavened crackers
hævede kiks
the bread was leavened with yeast for a fluffy texture.
brødet blev hævet med gær for at få en luftig tekstur.
she prefers leavened dough for her pizza crust.
hun foretrækker hævet dej til sin pizzabund.
leavened bread is a staple in many cultures.
hævet brød er en fast bestanddel i mange kulturer.
they learned how to make leavened pastries during the class.
de lærte at lave hævede bagværk under timen.
leavened products often rise during baking.
hævede produkter hæver ofte under bagning.
he enjoys experimenting with different leavened recipes.
han nyder at eksperimentere med forskellige hævede opskrifter.
leavened bread takes longer to prepare than unleavened bread.
hævet brød tager længere tid at forberede end fladt brød.
the chef explained the science behind leavened dough.
kokken forklarede videnskaben bag hævet dej.
in ancient times, people used natural leavened methods.
i oldtiden brugte folk naturlige hævemetoder.
leavened bread is often associated with festive occasions.
hævet brød er ofte forbundet med festlige lejligheder.
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