chilli

Chilli sauce can titillate our palates.

The chilli bites the tongue.

Add some chilli to the mix -ture.

chilli peppers add taste and heat to food.

A vegetable stew can be perked up with a dash of chilli sauce.

I think Mapo beancurd and shredded meat in chilli sauce are quite special.

Using Perilla seed and chilli as raw materials, compound flavoring paste with gingili and soybean paste is produced.

Traditional dishes, are “fashioned and dressed” with savoury and creative dressings like, ginger, tomato chilli butter, and forestiere mushrooms.

"Best with either spicy foods - chorizo-laced pizza, chilli con carne, or a mild vindaloo … or char-grilled sausages or peppered steaks.

Researchers say the idea is to replace explosives in small hand grenades with a certain variety of red chilli to immobilise people without killingthem.