calmar

the restaurant serves crispy calamari as an appetizer.

i ordered grilled squid with garlic butter sauce.

the squid rings were tender and perfectly seasoned.

she made a refreshing squid salad with lemon dressing.

the chef used squid ink to color the black risotto.

baby squid are often served whole in mediterranean cuisine.

we caught several fresh squid during our fishing trip.

the calamari was golden and crunchy on the outside.

he carefully cleaned the squid before cooking.

the pasta dish featured squid slices in tomato sauce.

some people prefer squid tentacles to the body.

the market sells cleaned squid for home cooking.