tenderizes

marinating the meat tenderizes it and adds flavor.

using a mallet tenderizes the steak effectively.

cooking at a low temperature tenderizes the chicken.

adding pineapple juice tenderizes the pork quickly.

salt can also help tenderizes tough cuts of meat.

acidic ingredients tenderize the meat during cooking.

brining the turkey tenderizes it before roasting.

slow cooking tenderizes the beef, making it more flavorful.

using yogurt as a marinade tenderizes the meat beautifully.

meat tenderizers are often used in professional kitchens.