carboy

the scientist filled the carboy with distilled water.

we need a carboy to store the fermentation liquid.

he carefully cleaned the carboy before use.

the carboy is made of glass for better visibility.

make sure to secure the cap on the carboy tightly.

they transported the carboy carefully to avoid spills.

you can use a carboy for brewing beer at home.

the carboy holds up to five gallons of liquid.

after fermentation, transfer the liquid to a clean carboy.

he labeled the carboy to indicate its contents.