trussing

the chef is trussing the chicken for roasting.

trussing helps the meat cook evenly.

before grilling, remember to truss the turkey.

he learned the technique of trussing from his grandmother.

trussing the lamb ensures it retains its shape.

she watched a video on trussing techniques.

trussing is essential for professional cooking.

he prefers trussing his meats before cooking.

using kitchen twine is common for trussing.

trussing can improve the presentation of the dish.