soak in marinade
浸泡腌料中
The purpose of the marinade is to impregnate foods with the flavour of the ingredients.
使用月泡汁的目的是使配料的味道浸透到食物中去。
The marinade for this dish includes vinegar, olive oil, and herbs.
这道菜的腌料包括醋、橄榄油和香草。
The marinade penetrated the meat, infusing it with flavor.
腌料渗透到肉里，使其充满了味道。
The marinade recipe calls for a blend of spices, soy sauce, and brown sugar.
腌制料的配方需要混合香料、酱油和红糖。
soak in marinade
浸泡腌料中
The purpose of the marinade is to impregnate foods with the flavour of the ingredients.
使用月泡汁的目的是使配料的味道浸透到食物中去。
The marinade for this dish includes vinegar, olive oil, and herbs.
这道菜的腌料包括醋、橄榄油和香草。
The marinade penetrated the meat, infusing it with flavor.
腌料渗透到肉里，使其充满了味道。
The marinade recipe calls for a blend of spices, soy sauce, and brown sugar.
腌制料的配方需要混合香料、酱油和红糖。
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