agar-agar

[US]/[ˈɑːɡɑːˈɑː]/
[UK]/[ˈɑːɡɑːr ˈɑːɡɑːr]/
Frequency: Very High

Translation

n. 一種從紅色海藻中提取的明膠多醣,可用於食品中作為凝固劑,以及用作微生物的培養基;明膠多醣粉末或薄片。
Word Forms

Phrases & Collocations

agar-agar powder

Traditional Chinese_translation

use agar-agar

Traditional Chinese_translation

agar-agar jelly

Traditional Chinese_translation

agar-agar set

Traditional Chinese_translation

making agar-agar

Traditional Chinese_translation

agar-agar dessert

Traditional Chinese_translation

agar-agar base

Traditional Chinese_translation

agar-agar recipe

Traditional Chinese_translation

agar-agar layer

Traditional Chinese_translation

agar-agar culture

Traditional Chinese_translation

Example Sentences

i used agar-agar to set the jelly dessert.

我用明膠來凝固果凍甜點。

the recipe called for a half-cup of agar-agar powder.

食譜要求半杯明膠粉。

agar-agar is a great vegetarian alternative to gelatin.

明膠是明膠的絕佳素食替代品。

she made a delicious agar-agar mousse with mango.

她用芒果做了一道美味的明膠慕斯。

agar-agar helps thicken the fruit preserve mixture.

明膠有助於增稠果醬混合物。

i'm experimenting with agar-agar to make vegan marshmallows.

我在用明膠來做素食棉花糖。

the agar-agar set quickly in the refrigerator.

明膠在冰箱裡迅速凝固。

she carefully measured the agar-agar for the parfait.

她仔細測量了做派中的明膠。

agar-agar is derived from seaweed.

明膠來自海藻。

i'm looking for a reliable source of agar-agar online.

我在網上尋找可靠的明膠來源。

the agar-agar gave the dessert a firm texture.

明膠使甜點具有堅實的質地。

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