amylum

[美國]/ˈeɪmjuːləm/
[英國]/əˈmaɪləm/

中文釋義

n.植物中的一種澱粉狀物質。;澱粉,尤其是在提取和純化後。
Word Forms
複數amylums

短語搭配

amylum content

澱粉含量

high amylum food

高澱粉食物

amylum extraction

澱粉提取

amylum industry

澱粉工業

study of amylum

澱粉研究

amylum starch

澱粉

amylum processing

澱粉加工

source of amylum

澱粉來源

amylum properties

澱粉特性

amylum applications

澱粉應用

例句

amylum is a complex carbohydrate found in plants.

澱粉是植物中的一種複雜碳水化合物。

the amylum content of potatoes varies depending on the variety.

土豆的澱粉含量因品種而異。

amylum is used in many food products as a thickener.

澱粉被廣泛用於食品中作爲增稠劑。

the amylum granules are composed of long chains of glucose molecules.

澱粉顆粒由長鏈葡萄糖分子組成。

amylum is broken down into glucose during digestion.

消化過程中,澱粉被分解成葡萄糖。

the amylum industry plays a significant role in the global food supply chain.

澱粉工業在全球食品供應鏈中發揮着重要作用。

amylum can be extracted from various sources, such as corn and wheat.

澱粉可以從玉米、小麥等多種來源提取出來。

the chemical structure of amylum is complex and fascinating.

澱粉的化學結構複雜且引人入勝。

amylum is essential for the growth and development of plants.

澱粉對植物的生長發育至關重要。

researchers are constantly exploring new applications for amylum.

研究人員不斷探索澱粉的新應用。

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