glumes appear
Indonesian_translation
covering glumes
Indonesian_translation
glumes protect
Indonesian_translation
dry glumes
Indonesian_translation
fruiting glumes
Indonesian_translation
glumes enclosing
Indonesian_translation
modified glumes
Indonesian_translation
glumes falling
Indonesian_translation
persistent glumes
Indonesian_translation
reduced glumes
Indonesian_translation
the wheat glumes protected the developing grain from pests.
Indonesian_translation
farmers often burn rice glumes after harvest to enrich the soil.
Indonesian_translation
the dry glumes rustled in the wind, creating a soothing sound.
Indonesian_translation
examining the glumes can help identify the wheat variety.
Indonesian_translation
the glumes of barley are particularly tough and fibrous.
Indonesian_translation
removing glumes is a necessary step in processing grains.
Indonesian_translation
the glumes provide a protective layer around the seed.
Indonesian_translation
researchers study glumes to improve grain quality.
Indonesian_translation
the color of the glumes varies depending on the wheat type.
Indonesian_translation
many animals feed on fallen glumes after harvest.
Indonesian_translation
the glumes' structure is crucial for seed dispersal.
Indonesian_translation
glumes appear
Indonesian_translation
covering glumes
Indonesian_translation
glumes protect
Indonesian_translation
dry glumes
Indonesian_translation
fruiting glumes
Indonesian_translation
glumes enclosing
Indonesian_translation
modified glumes
Indonesian_translation
glumes falling
Indonesian_translation
persistent glumes
Indonesian_translation
reduced glumes
Indonesian_translation
the wheat glumes protected the developing grain from pests.
Indonesian_translation
farmers often burn rice glumes after harvest to enrich the soil.
Indonesian_translation
the dry glumes rustled in the wind, creating a soothing sound.
Indonesian_translation
examining the glumes can help identify the wheat variety.
Indonesian_translation
the glumes of barley are particularly tough and fibrous.
Indonesian_translation
removing glumes is a necessary step in processing grains.
Indonesian_translation
the glumes provide a protective layer around the seed.
Indonesian_translation
researchers study glumes to improve grain quality.
Indonesian_translation
the color of the glumes varies depending on the wheat type.
Indonesian_translation
many animals feed on fallen glumes after harvest.
Indonesian_translation
the glumes' structure is crucial for seed dispersal.
Indonesian_translation
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