tappas

we ordered several tappas to share at the table.

the bartender recommended their famous seafood tappas.

tappas are perfect for a light evening meal.

they serve traditional spanish tappas with local wine.

the restaurant is known for its creative tappas menu.

we enjoyed a variety of cold and hot tappas.

tappas originated in andalusia, spain.

each tappas plate was beautifully presented.

the chef explained the history of tappas.

we tried vegetarian tappas for the first time.

tappas culture encourages conversation and socializing.

the portion sizes of tappas are typically small.