teff

teff is a nutritious grain that is gluten-free.

many people use teff flour for baking.

teff is a staple food in ethiopian cuisine.

you can add teff to smoothies for extra nutrition.

teff seeds are tiny but packed with protein.

people are increasingly aware of the benefits of teff.

teff can be used as a substitute for rice or quinoa.

cooking teff is simple and quick.

teff contains essential amino acids that are beneficial for health.

many athletes incorporate teff into their diets for energy.