maltose

[US]/ˈmɔːltoʊs/
[UK]/ˈmɔlˌtoʊs/
Frequency: Very High

Translation

n.a type of sugar formed from two glucose units; malt sugar

Phrases & Collocations

maltose syrup

maltose content

maltose production

maltose digestion

maltose fermentation

maltose testing

maltose solution

maltose levels

maltose analysis

maltose enzyme

Example Sentences

maltose is a type of sugar found in many foods.

brewing beer often involves the use of maltose.

maltose can be used as a sweetener in various recipes.

some candies are made with maltose for a chewy texture.

maltose is produced during the fermentation process of grains.

people with certain dietary restrictions should monitor their maltose intake.

some health drinks contain maltose for energy boost.

maltose syrup is often used in baking for moisture.

the body can easily convert maltose into glucose.

maltose is less sweet than sucrose but still used in desserts.

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