ciboule

add some ciboule to your soup for fresh flavor.

the ciboule is chopped finely and sprinkled on top.

fresh ciboule adds a mild onion taste to salads.

i grow ciboule in my kitchen garden.

ciboule pairs well with grilled fish.

slice the ciboule into thin rings.

the recipe calls for two stalks of ciboule.

ciboule is often used in asian cuisine.

you can find ciboule at any grocery store.

young ciboule tender shoots are delicious raw.

stir-fry the vegetables with ciboule for extra crunch.

the ciboule wilts quickly in hot dishes.