triolein

[US]/ˌtraɪ.oʊˈliː.ɪn/
[UK]/ˌtraɪ.oʊˈliː.ɪn/

Translation

n.a natural glycerol ester of oleic acid; triglyceride composed of three oleic acid molecules
Word Forms
Pluraltrioleins

Phrases & Collocations

triolein content

triolein synthesis

triolein analysis

triolein production

triolein properties

triolein derivatives

triolein emulsions

triolein applications

triolein stability

triolein extraction

Example Sentences

triolein is a type of triglyceride found in many vegetable oils.

the body uses triolein as a source of energy.

triolein can be synthesized in the laboratory for research purposes.

many dietary fats contain triolein in their composition.

triolein is important for the formation of cell membranes.

researchers are studying the effects of triolein on metabolism.

triolein can be used in the production of biodiesel.

the emulsifying properties of triolein make it useful in food processing.

triolein is often studied in the context of lipid metabolism.

high levels of triolein can indicate certain health conditions.

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