lipid-based diet
lipid-based diet
lipid-based formulation
lipid-based formulation
using lipid-based
using lipid-based
lipid-based delivery
lipid-based delivery
lipid-based excipient
lipid-based excipient
new lipid-based
new lipid-based
lipid-based nanoparticles
lipid-based nanoparticles
lipid-based system
lipid-based system
containing lipid-based
containing lipid-based
lipid-based product
lipid-based product
the study investigated lipid-based nanoparticles for drug delivery.
Ang pag-aaral ay nag-imbento ng mga nanoparticle na batay sa lipid para sa paghahatid ng gamot.
lipid-based diets can improve absorption of fat-soluble vitamins.
Ang mga diyeta na batay sa lipid ay maaaring mapabuti ang pag-absorb ng mga vitamin na solyuble sa taba.
we analyzed the lipid-based composition of cell membranes.
Nalikat ang lipid-based composition ng mga cell membrane.
the formulation used a novel lipid-based excipient.
Ang formulasyon ay ginamit ang isang bagong lipid-based excipient.
lipid-based biomarkers are being explored for early disease detection.
Ang mga lipid-based biomarkers ay ginagamit para sa maagang pagtukoy ng sakit.
the researchers focused on lipid-based therapies for metabolic disorders.
Ang mga mananaliksik ay nakatuon sa mga lipid-based therapies para sa mga metabolic na mga karamdaman.
lipid-based emulsions are commonly used in cosmetic products.
Ang mga lipid-based emulsions ay madalas gamitin sa mga produkto ng kosmetiko.
we compared lipid-based formulations with traditional water-based ones.
Nilikat namin ang mga lipid-based formulations kasama ang mga tradisyonal na water-based.
the patient's lipid-based profile showed elevated cholesterol levels.
Ang lipid-based profile ng pasyente ay nagpapakita ng mataas na antas ng kolesterol.
lipid-based vesicles offer a promising approach for gene therapy.
Ang mga lipid-based vesicles ay nagbibigay ng isang promising approach para sa gene therapy.
the food contained a high percentage of lipid-based ingredients.
Ang pagkain ay naglalaman ng mataas na porsyentong lipid-based ingredients.
lipid-based diet
lipid-based diet
lipid-based formulation
lipid-based formulation
using lipid-based
using lipid-based
lipid-based delivery
lipid-based delivery
lipid-based excipient
lipid-based excipient
new lipid-based
new lipid-based
lipid-based nanoparticles
lipid-based nanoparticles
lipid-based system
lipid-based system
containing lipid-based
containing lipid-based
lipid-based product
lipid-based product
the study investigated lipid-based nanoparticles for drug delivery.
Ang pag-aaral ay nag-imbento ng mga nanoparticle na batay sa lipid para sa paghahatid ng gamot.
lipid-based diets can improve absorption of fat-soluble vitamins.
Ang mga diyeta na batay sa lipid ay maaaring mapabuti ang pag-absorb ng mga vitamin na solyuble sa taba.
we analyzed the lipid-based composition of cell membranes.
Nalikat ang lipid-based composition ng mga cell membrane.
the formulation used a novel lipid-based excipient.
Ang formulasyon ay ginamit ang isang bagong lipid-based excipient.
lipid-based biomarkers are being explored for early disease detection.
Ang mga lipid-based biomarkers ay ginagamit para sa maagang pagtukoy ng sakit.
the researchers focused on lipid-based therapies for metabolic disorders.
Ang mga mananaliksik ay nakatuon sa mga lipid-based therapies para sa mga metabolic na mga karamdaman.
lipid-based emulsions are commonly used in cosmetic products.
Ang mga lipid-based emulsions ay madalas gamitin sa mga produkto ng kosmetiko.
we compared lipid-based formulations with traditional water-based ones.
Nilikat namin ang mga lipid-based formulations kasama ang mga tradisyonal na water-based.
the patient's lipid-based profile showed elevated cholesterol levels.
Ang lipid-based profile ng pasyente ay nagpapakita ng mataas na antas ng kolesterol.
lipid-based vesicles offer a promising approach for gene therapy.
Ang mga lipid-based vesicles ay nagbibigay ng isang promising approach para sa gene therapy.
the food contained a high percentage of lipid-based ingredients.
Ang pagkain ay naglalaman ng mataas na porsyentong lipid-based ingredients.
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