glycogen

The morphology of peripheral blood cells of adult Silurus meridionalis has been studied with both electron and light microscope,and,in addition,glycogen and peroxidase in cells were detected.

Glycogen is a form of glucose storage in animals.

Athletes often consume carbohydrates to replenish glycogen stores.

Liver glycogen can be broken down to release glucose into the bloodstream.

Muscle glycogen is a major source of energy during exercise.

High-intensity exercise can deplete glycogen stores quickly.

Insulin helps regulate glycogen synthesis in the body.

Glycogenolysis is the breakdown of glycogen into glucose.

Glycogen phosphorylase is an enzyme involved in glycogenolysis.

Low-carb diets can lead to decreased glycogen stores.

Glycogen storage diseases are genetic disorders affecting glycogen metabolism.

When they go unused, they are stored as glycogen and fat.

The idea behind carb loading was to improve your muscle glycogen stores.

Our carbohydrate store is called glycogen, generally about 1,200 to 1,800 calories worth.

What doesn't go to glycogen gets metabolized down to pyruvate.

When that enzyme is reduced or removed, glycogen builds up dangerously throughout the body.

Carbs are first used to produce energy and replete glycogen stores before being stored as fat.

Because some of the carbs you metabolized include glycogen which retains water and therefore helps keep you hydrated.

Glucose and glycogen may also be preserved while a greater deal of fat is used for energy.

This study on glycogen recovery recently caught my eye.

Your body begins to break down glycogen, which stores energy in your body into glucose, which your cells use as fuel.