shabus

the chef placed a large shabu-shabu pot in the center of the table.

we ordered thinly sliced beef for the shabu-shabu dinner.

she dipped the cooked meat into the sesame sauce.

the restaurant offers a variety of fresh vegetables for the hot pot.

please swish the meat gently in the boiling broth.

they decided to add extra spicy flavor to the soup base.

the waiter brought out plates of mushrooms and leafy greens.

we shared a delicious shabu-shabu meal with our colleagues.

the broth becomes more flavorful after cooking the meat and vegetables.

this restaurant serves high-quality wagyu beef for shabu-shabu.

he prefers a clear kombu broth for his hot pot.

the all-you-can-eat buffet includes unlimited drinks and beef slices.