caimito

the caimito fruit has a deliciously sweet and milky pulp.

when ripe, the caimito skin turns from green to purple.

cut the caimito in half to reveal the star pattern inside.

fresh caimito juice is a popular beverage in tropical regions.

the texture of caimito is often compared to a hard-boiled egg yolk.

do not eat the skin of the caimito as it tastes bitter.

caimito trees are commonly cultivated throughout the caribbean islands.

the sticky latex of the caimito can make your lips feel tacky.

star apple is another common name for the caimito fruit.

you should store ripe caimito in the refrigerator to keep it fresh.

caimito is a rich source of antioxidants and vitamin c.

the green caimito variety is generally smaller than the purple one.